Raw Food Recipe for Thai Green Papaya Salad or ‘Som Tam’ Salad – Video
Fast, simple and easy Thai Green Papaya (or som tam) salad – what a treat! But, I think I forgot to add fresh lime juice in the recipe, so just remember to add that at home kids, thanks!! In Thailand, green papayas are sold everywhere, but if you do not have access to them at home, try using shredded cucumber or zucchini instead. Our favorite raw food tool to make the shreds is sold right here on healthybliss.net – go to the store to buy one now!
The ingredients you need for this recipe are: fresh garlic, fresh chili, lime, green papaya, tomato or cucumber, Bragg’s Liquid Amino Acids and some Himalayan salt to taste. Green papaya is full of digestive enzymes and is very good for a healthy, strong digestive system!
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Jennifer Betesh
Founder at Healthy Bliss
Jennifer Betesh has been working with raw food, juices, smoothies and detox for over two decades to help people heal. Today, she shares her expertise worldwide, offering lectures, workshops, training and one-on-one consultations at various health and detox retreat centers. She provides Iridology Readings & Health Coaching via Skype and Phone to clients and continues to educate, motivate and inspire others on their journey of healing. When she’s not working, you’ll find her hiking in the mountains, power-walking along the sea or globe-trotting to a new and exotic health destination.
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Thanks for this recipe! I just picked up a green papaya at the farmers market in Mililani, Hawaii today (my neighborhood). I have always loved this salad, but am even more excited to make it with the braggs and not have to go buy fish sauce. Im really trying to cut out many of these chemicals in my life, your recipe is just what I needed.
Hey girl, you’re pretty cool. There is some self-love, self-value, and self-worth in action 😉